Tirana Restaurant, serves the three daily meals of breakfast, lunch and dinner through an open buffet system, which includes many international and local dishes, prepared by the best chefs, such as pancakes, omelettes and garlic bread, in the morning, chicken with white sauce and mushrooms, rice with meat And salads, grills of kebabs, shish tawook, and many other main meals, and there is a special section for sweets and fruits.