Bombay Indian Restaurant serves a variety of authentic Indian dishes, from the hands of the most talented Chef Tilakage from Delhi who shows his complete dedication to Indian food especially the tandoori oven dishes. Imported Indian chutneys are used to add them to dishes in order to give them the original Indian flavour. These include: Karachi with lamb cooked in a rich and delicious sauce, basmati rice cooked with marinated shrimps, French fries, delicate samosa pastries, and many more wonderful Indian food. The menu also includes some vegetarian dishes. Don't hesitate and visit it with your family and friends and get the best Indian food experience in Egypt!