Saida Table is a restaurant and kitchen in the well-known Souk el-Tayeb dedicated to farmers in Sidon, as the place was developed in partnership with the Hariri Foundation for Sustainable Human Development, to develop the skills of the local community for women, and shed light on the culinary heritage of Sidon and the surrounding areas, and it is available in the restaurant The most delicious traditional food that Sidon is famous for, including fish, grills, and old recipes, such as pancakes, tabbouleh, hummus, freekeh with chicken, grilled fish with rice, and many other traditional home-made dishes. The restaurant is located in The very heart of the historic old market, between the alleys intertwined in it.