Osteria del Oca is located in the city center of Aosta, and provides its visitors with an ideal opportunity to try Italian dishes prepared in the traditional local way. The menu in the restaurant includes many distinctive options, including venison cooked with corn flour, grilled cod with potatoes and Canadian cheese, and sausage Cooked with porcini mushrooms, roast duck meat dish, along with pizza and pasta with its various sauces. The restaurant has an attractive interior décor in the traditional Italian style, by adopting marble and cobblestones to design the restaurant from the inside.