Konafa is the famous dessert that is characteristic of the Middle East, which the Arab and Western worlds compete in preparing and preparing in innovative ways. And Binzada Konafa Turkish Restaurant is one of these restaurants, which is characterized by its individual way of preparing this masterpiece, where the konafa is cooked in special trays of different shapes and sizes by rotating it on a low fire, and then it is skillfully turned over and the other side is cooked in the same way, and after Remove it from the fire, add sugar syrup and peanuts and serve hot.