The Baccaro Padovano restaurant enjoys an excellent location in the heart of the historic center of Padua. It is distinguished by its contemporary décor and elegant interior. It serves a fine selection of local specialties popular in the northern Italian region, including; Pasta with smoked steak slices, risotto, pasta with tomato sauce and minced meat, fried shrimp, and bruschetta slices with cheese. The restaurant is also famous for its diverse menu of freshly made desserts such as cheesecake with cranberries, tiramisu, and apple pie. The restaurant is known for its calm atmosphere and quick service. .