This restaurant specializes in serving delicious traditional Turkish cuisine, in an outdoor seating area, with a traditional feel. This restaurant is also distinguished by serving its food in the form of an open buffet, and these foods include kidney beans with tomato sauce, stuffed zucchini, kofta, grape leaves, meatballs with potatoes and tomato sauce, chicken tagine, and others, in addition to various desserts, including fresh baked goods.