This restaurant is one of the distinctive restaurants in the city of Reykjavik, as it offers on the menu only seafood dishes from various international cuisines, including Icelandic cuisine and Japanese cuisine. The chef in the restaurant makes sure to prepare all dishes from fresh and high quality fish. Among the dishes it serves there are Japanese sushi of all kinds, red fish with guacamole on the Brazilian way, crab soup with pistachios in the way of Bora Bora, fish with harissa and chickpeas on the Moroccan way, and many more.