The chef of the Alt Kochem restaurant is keen to use the freshest ingredients, follow the correct recipes, and take into account modern technologies when preparing food, in order to maintain its high quality, distinctive flavor and high level. In addition, he offers both appetizers, luxurious drinks and delicious desserts with every meal, and when visiting, you can choose from Between schnitzels, grilled steak to perfection, hearty ribs and other al fresco options.