The Flemish offers its guests a refuge from the hustle and bustle of life and work, and gives them the opportunity to enjoy unforgettable Lebanese sessions in its outdoor terrace, which pulses with the spirit of Beirut’s originality, and is filled with green trees, and roses planted in old Nido boxes, to inflame the memory of the guests and their longing for Beirut and the simplicity of living , and it transports guests to Beirut in the sixties, when it was referred to as the Paris of the East in Lebanon, and the restaurant offers its visitors a wide and varied menu of delicious Lebanese and Middle Eastern dishes, such as the grilled kofta platter, the mixed greens platter, and the chicken escalope dish. With almonds, shish tawook, along with many other delicious dishes.