This restaurant was established by one of the pioneers from the people of this city in order to increase the development of tourism in the city and to invite them and attract tourists and introduce them to the original traditional Sri Lankan dishes, and this is reflected in the quality of the luxurious dishes and the authentic and ancient cuisine that accompany you on a historical journey dating back thousands of years, with a menu A large variety of these dishes, such as grilled ribs of meat with rice, or meat stew, or boiled vegetables with spices with rice.