It is a bustling cafe with a refined aesthetic. The interiors have an industrial feel, but are comfortable with large windows that let in natural light. This is the kind of place where you can spend hours, serving fresh food. The Executive Chef pours his love for bold flavor into every dish, and draws his inspiration from The Baltic Sea, the East and of course South Africa, and from the menu are burgers with chicken or meat, crispy calamari, sandwiches, and salads. There is also a list of special and wonderful drinks, including unique coffee, iced tea, natural juices and many other various drinks.