Run by a wonderful Chinese family, The Guide Restaurant offers a unique selection of Asian food and Chinese specialties prepared according to traditional recipes that have been handed down through generations, in a relaxed environment and with prompt, friendly service at reasonable prices, and its menu includes noodles Fried rice, squid with green pepper, black bean sauce, shrimp in spicy Szechuan sauce, beef and vegetable soup, crispy duck breast, mushroom curry and more.