The Green Restaurant was opened in 2016 AD, and it offers exclusive vegetarian food and natural juices prepared from fresh vegetables and fruits of high quality, high level and exceptional flavor since then until this day, and the chef who prepares the food in it is keen to use natural ingredients and follow innovative healthy recipes . In addition to the delicious food, this restaurant enjoys unique modern décor, which is dominated by the mellow green tones that give a sense of comfort and relaxation.