Thai Thai Restaurant serves a harmonious blend of Thai cuisine, classic elegant décor and a warm atmosphere, and prepares its dishes using the freshest quality ingredients. Its menu includes tom yam soup, steamed fish with chili, garlic, and lemon (bla nyong), grilled chicken breast with vegetables and nuts marinated in soy sauce (kaipad) and noodles with rice; For dessert, you can order fried bananas with toffee sauce and ice cream, or fresh mangoes with sweetened rice, sesame and coconut milk.