This unique restaurant focuses on European cuisine in particular, but does not forget about traditional food. Its chefs are constantly looking for new ways to revolutionize Viennese cuisine by experimenting with alternative and exciting ways of cooking. On the menu you will find delicious and hearty dishes such as smoked eel with carrots, turnip and lemon, and catfish with coconut and lemon. It also offers a great selection of various drinks. In addition, the restaurant is located in one of the most beautiful and distinguished parks in the city.