The restaurant was established in 2005 and is one of the few restaurants in Warsaw that offers a menu that combines its own food and desserts. Traditional Polish cuisine is served with a distinctive modern touch. It prepares steaks, salads, soups, and many other exotic and flavorful dishes and recipes, as well as a long list of desserts such as the legendary meringue with cranberry and vanilla cream, or the seasonal grape pie with butter. You can also eat the delicious ice cream of the restaurant. We advise you to try this place and taste the best Polish food creations.