Index Restaurant uses the freshest seasonal ingredients to ensure the quality of its food, as it uses vegetables, fruits, cheese, homemade bread and green spices brought in from a nearby garden, and fish that it buys from fishermen, and its menu includes seasonal wild mushrooms, farm rabbits, lamb, and beef, And poultry, seafood, and others, and is characterized by simple decorations and a warm and intimate atmosphere, suitable for families and groups of friends.