He established the Arjwan Restaurant in 2009 AD, and it was named after the Canaanite ancestors who were called the people of the purple as a result of their invention of the purple dye, which was traded throughout the Mediterranean. The luxurious and modern restaurant is located in the beautiful heights of Al Masyoun neighborhood in the city of Ramallah, and specializes in serving Middle Eastern cuisine inspired by the Palestinian cuisine in a relaxed and calm atmosphere. The menu includes a menu of servings, as the service of preparing Arab and Palestinian food is available in large quantities for occasions and parties, including stuffed lamb, stuffed neck, chicken pomegranate, fish tray or chicken pieces, and others. As for the dishes served inside the restaurant, there are chicken musakhan dishes, mansaf risotto, and Sayadiyah, in addition to pasta dishes, pizza, various burgers, grilled meat dishes, and many other delicious dishes.