When it opened in 2008, Luna Blanca was the second only vegetarian restaurant in all of Mongolia, but today it is one of about 25 Mongolian restaurants that are especially vegetarian, and this restaurant works to encourage a healthy diet and promote healthy foods. The café-style cozy serves a number of delicious and affordable vegetarian dishes, such as rainbow miso soup, miso soup with fresh tofu, seaweed, mushrooms and carrots, along with bozand khochor vegetarian dumplings, and an array of flavored teas and healthy juices.