This restaurant is one of the most famous restaurants serving vegetarian dishes in the city. The restaurant is supervised by a Chinese immigrant who wanted to bring part of his country’s culture to the United Kingdom. Therefore, the chef offers Chinese dishes modified to become vegetarian, Scottish dishes, and unique dishes that combine the ingredients of the two kitchens together. Among the dishes served there are noodles, fried dumplings stuffed with vegetables, spring rolls, vegetable and cheese pies, and many more.