Koshary Al-Kidwa in Giza, Cairo, is a restaurant that serves the most famous Egyptian dish, Koshary, which consists of rice, pasta, lentils, chickpeas and fried onions, in addition to the special tomato sauce that is placed on top of the dish, and there are hot and regular ones, and a variety of different tagines, and customers can get their orders and eat them In the indoor courtyard of the restaurant or as outdoor takeaway meals.