In the large dining hall designed in the traditional antique style, the kebab restaurant receives a large number of locals and tourists who wish to taste the most delicious local Turkish cuisine, which is professionally made, and offers visitors delicious dishes prepared from the finest fresh ingredients, including; Delicious charcoal grilled Adana kofta, spicy kebab, shish tawook, eggplant kebab, and many more are great dishes served with refreshing salads, fresh bread and homemade pickles. The restaurant is distinguished by its excellent service and reasonable and reasonable prices.