It is a chocolate shop where quality, artisanal methods, and respect for nature stand for nature. These are the values found in the products of this beautiful place, as no preservatives are used, but the compensation is a product of pure natural flavor, and no dyes, or even flavor enhancers are also used, as the high quality of the raw materials there makes them completely unnecessary. This type of production differs from the traditional one, not only because of its great flavour, but also because of the small discrepancies depending on the cocoa harvest or some defect in the appearance of the product being handmade.