Gaziantep Lahmacun Restaurant offers its visitors the most delicious local traditional Turkish dishes, which are prepared and seasoned in distinctive ways similar to those prepared at home. The dishes will take you on a journey through time, where the meat pies stuffed with meat, the delicious Adana kebabs, the kofta, the tawook and the meat pies with dough, and what distinguishes the grill dishes here is its distinctive seasoning and the salads that are served next to each dish.