It is the freshest seafood restaurant in Vancouver and is considered one of the finest restaurants in the world. It has a sleek, contemporary design with deep turquoise tones, mosaic tile floors, and leather banquettes. It has fresh fish and shellfish, and the menu includes a number of delicacies such as the coconut curry, fried oysters to perfection, and grilled salmon. The restaurant features a happy hour menu that contains dishes that will surely delight you .