One of the popular restaurants located in the center of Adana, which specializes in serving grills and kebabs of all kinds. It is famous for serving lamb liver kebab, which is a popular dish par excellence, which the Turks eat as a breakfast dish. It also serves the famous Adana kebab, and Turkish kofta. You will find huge coal haulers that are constantly working to meet the demands of customers. The restaurant serves a variety of salads, appetizers and hot pita bread alongside main dishes. Their service is very fast and their atmosphere is lively due to the large number of customers