Sri Lanka is famous for its huge production of black peppercorns, which it exports to all parts of the world, and in this restaurant you will taste the original and fresh taste of the delicious food prepared with this pepper. The restaurant is famous for its own creativity in preparing various dishes using this unique ingredient and the menu includes a large variety of food Sri Lankan delicacies using fresh fish, and these dishes; Big prawns rich in chilli sauce, wonderful crab with rice, calamari, a delicious peppery curry, and many more dishes accompanied by refreshing salads to produce the perfect balance of flavours.