This restaurant has a group of specialists in the art of sushi cooking, who provide the best services by providing the distinguished of sushi dishes, in addition to the other menu that is characterized by Asian and Japanese taste in particular. It is prepared from fermented fish, a method in which the whole fish is removed from the skin and then sprinkled with salt, and sushi oshi: which is pressed sushi, which is prepared in molds made of wood and an amount of rice is placed in it upside down.