The customers of Armin Restaurant, both tourists and locals, start their visit to the restaurant by eating tabbouleh, fattoush, Shami kibbeh, moutabal and other oriental appetizers, and then move to the main meals of the Syrian and Lebanese cuisines, where most of them prefer to eat the mixed grills prepared on the Arab way using oriental spices, and they end the visit with a piece of Shami dessert with a cup of Arabic coffee.