Owned by a rural couple with decades of culinary experience, they welcome every visitor to the restaurant most warmly and provide prompt and satisfactory service. The restaurant offers a short menu, the dishes in which have been carefully selected to ensure all tastes of visitors are satisfied, and the couple chose to create a short menu so that all dishes are prepared with love and from the best types of ingredients without any hurry or rush. Among the dishes on this menu are schnitzel, pretzel, mushroom stew, and more.