With an elegant American feel, this stunning restaurant in the Romanian city of Turda offers an unforgettable dining experience with delicious dishes served daily, prepared with the best fresh produce of the highest quality and comfortable seating by Californian standards. The menu includes many dishes that mix the Roman and American character to produce a unique menu. Among the most prominent dishes offered; Classic burgers with cheddar cheese and potatoes, crispy chicken fingers, grilled ribeye steak with herb butter, and fresh salads like feta and caesar salad. Dessert lovers will find a wonderful selection of fresh desserts such as cheesecake and cake served with vanilla ice cream.