What distinguishes Thai Pots restaurant from the rest of the local restaurants, is the fresh ingredients of cheese, vegetables and meat, which are used in preparing various delicious dishes, presented on the menu, including avocado salad with shrimp, cold meat with eggs, oysters with lemon and garlic, potato balls Fried food, and many others, which customers can choose and eat on the comfortable outdoor seats, in the garden full of plants and trees.