A distinctive Turkish restaurant in Canberra, serving carefully selected dishes from the famous Turkish cuisine, and the restaurant is characterized by providing spacious areas and comfortable seating, amid traditional-style decorations, making the restaurant a suitable place for large groups of friends and families. As for the food, the menu includes appetizers, including hummus, potato balls, grape leaves, and main dishes, including shish tawook, kebabs, grilled meatballs, marinated chicken breast, and delicious desserts, including baklava and kunafa, in addition to a wide selection of various drinks. .