The Top Restaurant combines lively ambiance, stylish modern décor, and prompt service; In order to satisfy customers from the local population and tourists from all over the world. The chef in charge of preparing the dishes of this restaurant uses the finest and freshest ingredients, and serves them with a special selection of appetizers and refreshing drinks. Among the options available to customers in it are: Filmignon, Cordon Bleu, Ratatouille, and many others. In addition to irresistible desserts such as tiramision, and chocolate soufflé.