The Veranda Restaurant offers a wonderful combination of delicious Asian dishes, simple decorations and a comfortable atmosphere, in addition to allowing its customers to enjoy outdoor dining with a breathtaking view of the sea and the surrounding islands, and provides a menu that contains a mixture of Western and local cuisine, including seafood Fresh, homemade pasta, pizza, Filipino favorites, the best Australian Wagyu steak, delicious desserts and a selection of the finest wines and refreshing cocktails.