This restaurant is located a stone's throw from the most important archaeological sites in Zermatt, so it is visited by tourists when they are wandering and exploring the city. The restaurant serves dishes from Northern European countries, which are delicious dishes prepared by a seasoned chef with ten years experience in the field. The restaurant is also characterized by its beautiful modern décor, which makes it one of the favorite attractions for young people. Among the dishes served there are steak, tomato salad with halloumi cheese, asparagus dish with pine nuts, smoked meat and many others.