The chef of Thamel Doner Kebab restaurant makes sure to use natural ingredients, fresh vegetables and halal meat when preparing food, and serves it with various appetizers and refreshing soft drinks, to ensure that customers have a satisfying and integrated experience; The options on the menu range from the doner kebab platter, the falafel sandwich, the Arabic shawarma with chickpeas, tahini sauce, garlic and the irresistible chimichurri sauce.