Thali Restaurant is an excellent culinary experience inspired by the tastes, attractions and aromas of India. Opened by Liam Tomlin with Head Chef John van Zyl, Thali Restaurant serves a range of tapas ranging from sambals, poppadoms and tandoors, to the famous curry, and is the jewel in the culinary crown. Also on the menu are the famous kebabs and beef chicken served in a smoking tandoor, delicious lamb curry, delicious fish tacos and much more, a variety of great drinks are available, and beautiful indoor and outdoor seating for al fresco dining.