The Chef of Chantossi restaurant is keen to follow the traditional recipes that have been passed down through the generations, in order to present the Mediterranean and Italian dining experience according to its origins, in addition to using the freshest natural ingredients that preserve the flavor and quality of the food when preparing it; When visiting, you can choose from spaghetti, some types of burgers, risotto, fettuccine, pizza with crunchy sides, seafood pasta, and others, and for dessert there are tiramisu and cannoli, which are served with luxury drinks.