A wonderful restaurant for seafood dishes in the heart of the city, and the dishes offered by the place vary as there are Icelandic seafood dishes and some Japanese dishes. Among the dishes served there are appetizers such as Japanese tempura with unagi sauce, grilled crab with herbs and garlic, salmon tartar, sashimi, and main dishes such as salmon with avocado and mango, asparagus tempura, grilled chicken breast, and others.