This unique restaurant strives to offer an exquisite blend of modern cooking techniques, and the rich flavors of the Pacific Ocean, in a carefully curated selection of dishes. This restaurant also features a view of the port, which you can enjoy watching while sitting on the outside terrace, with comfortable seating and modern designs. The menu includes seafood dishes, such as oysters, mahi-mahi, fish scallops, grilled salmon and lobsters, in addition to meat dishes, including filet mignon, half grilled chicken, grilled lamb with Asian spices, and a wide range of salads, side dishes, and desserts. And various drinks.