An Arabic-Moroccan restaurant characterized by a simple traditional décor and a relaxed and homely oriental atmosphere. The menu includes many Arab and Moroccan cuisines that offer traditional Moroccan dishes, and among these dishes are various couscous dishes, chicken, meat or fish dishes, rice dishes with fish in addition to various dishes of seafood, rice dishes, various types of salads, appetizers and soups such as Harira soup and sea vegetable soup. A selection of Middle Eastern and Moroccan sweets, Moroccan tea and many other drinks are also available.