A French restaurant par excellence, and this is evident in all its elegant details, starting with the modern and soft decorations and furniture, passing through the calm and warm atmosphere, all the way to the list of fully French dishes prepared under the hands of the most skilled French chefs in Valencia, which are prepared in the authentic French way, and from its various dishes that Served by: delicious beef, duck confit, meat and vegetable ratatouille, flamish pie, fresh salads, and a wide range of wonderful French desserts, including chocolate soufflé .