A French restaurant par excellence, where this is evident in all its elegant details, starting with the modern and soft decorations and furniture, passing through the calm and warm atmosphere, all the way to the list of fully French dishes prepared from under the hands of the most skilled French chefs on the authentic French way, and from its various dishes offered: Grilled meat fillet With rosemary, duck confit, ratatouille, flamish pie, prawns with a delicious assortment of vegetables, steak with hot sauce, fresh salads, and many more, it also offers a wide range of wonderful French desserts, including chocolate soufflé .