This restaurant has a wonderful classic décor with a modern touch in terms of wide glass windows and pale and earthy colors in the furniture and walls. The restaurant offers a luxurious selection of types of Czech cuisine and sweets, which are presented in a very elegant and distinctive way. Among the dining options offered by the restaurant is smoked meat, which has a share on the table Czech is served either cold as a kind of appetizer or as a main dish with potato dumplings and sauces, as well as dishes from bird meat such as duck or roast goose.