This restaurant specializes in local Bedouin food, including mansaf consisting of lamb on rice, and maqluba consisting of chicken, rice, vegetables and spices together, in addition to shawarma, falafel with chickpeas and meat, and a varied menu of grilled dishes of all kinds. Its dishes are among the best in the region in terms of quality and presentation. It uses fresh local ingredients and authentic traditional recipes, making it one of the favorite restaurants for visitors who want to try its wonderful dishes and comfortable seating suitable for enjoying quiet evenings, or enjoying the breeze on a hot summer day.