The restaurant is keen to provide delicious Indian dishes made in the style of Punjabi cuisine, which blends Indian and Pakistani cuisine, and offers traditional dishes with a modern blend, and contemporary and elegant presentation. One of the most famous dishes served; A plate of lentil soup with crab, a dish of champ Tagdar, which is meat feathers marinated with exceptional spices, and a tandoori dish, along with a herring curry dish, and the special biryani decorated with nuts and raisins, and other dishes that you will eat in the luxurious classic dining hall with elegant chairs and unique decor from its kind.