It is a restaurant that combines the classic French gastronomy and the rich culinary history of Seychelles from Africa and Asia, and the distinguished dishes are served by rice with tuna, red fish with carpaccio, duck salad and others, in addition to an extensive list of different drinks, and the place has a great location on the beach with stunning views The beautiful sea, and the place provides quiet indoor seating to enjoy and spend time with family or friends and eat, and also provides outdoor seating for outdoor dining.