Pancia Restaurant has maintained the quality, flavor and level of its dishes since its opening in 2013 until this day, thanks to the chef's keenness to use the freshest ingredients and follow the correct recipes when preparing food, in addition to serving it with appetizers and luxury drinks in a comfortable environment and with fast service and prices affordable competitiveness; When visiting, you can order grilled steaks, classic pastas, assorted seafood, and more.